Hello good people let me introduce myself my name is mimin derived from Melawi, I was born on January 31, 1998 has five brothers who first my sister called tripira is married and has three children work as a housewife, the second my sister named agustina already a family has one child job as honor the department's environmental agency that is in melawi as well as a housewife, a third my sister has two children work as housewives and fourth my brother named suparno commonly called Ateng now studying in Sintang Kapuas university forestry department and the last one I myself was educated at the tanjungpura university of agricultural sciences faculty of land forces in 2016, how are you today? I hope that everything’s
okay. How is your Saturday night? Do you feel lonely? I hope you don’t. Just like
usually, this time i will talk about “it’s your last meel on earth- what do you
choose?”. Okay, if for me i will choose indomie, this s really indonesian. Who don’t
know what is INDOMIE? I think from children until elder know what it is. Most of
them even really like it. Why i choose indomie? It’s because indomie is easy to
cook and delicious. Indomie has a lot of flavour from the one has soup to the
fried one. For the fried one, i prefer supermie and sedaap brand. Usually indomie
the one we bought at the cafe is more delicious than the one we cooked our
self. Eitss, but it’s just in the past, now the indomie that i cook is more
delicious then the one in the store.
We only need to prepare pan, gas, bowl,
spoon+fork. Then, prepare the indomie with the flavour you want, water and egg.
Then, here is the step how to cook indomie below:
- Boil water in the pan (approximately 500 ml of water)
- When the water is boiling, put in indomie
- When indomie is cooked, throw away the water until left 1 bowl of water
- Then, put in the seasoning
- Put in egg, then stir it
- Wait for around 1-3 minute based on the indomie texture
- When it’s cooed, pour it the bowl, and it’s ready to serve and eat
